Key Largo Fisheries, INC.
key largo fisheries cafe
 
Welcome
Cafe Menu
Catering Info
Photos
 
Take Away Cafe Menu
Appetizers
Conch Fritters          
*Dottie’s Conch Salad  
Coconut Shrimp
Peel & Eat Shrimp    
Dottie’s Lobster Bites   
Dolphin Fingers      
*Dottie’s Smoked Fish Dip   
Appetizer Combo
3 Coconut Shrimp, 4 Conch Fritters, 4 Dolphin Fingers


Salads
House              
Lettuce, Tomato, Carrots, Cheese
    With Chicken       
    With Mahi
    With Shrimp
    With Lobster


Tropical Shrimp Salad   
Mixed Greens, Coconut Shrimp, Almonds, Mango, Tomato, Red Onion and Mango Vinaigrette

Ceasar Salad          
    With Chicken       
    With Mahi
    With Shrimp
    With Lobster

Soups
*Conch Chowder       
*Stone Crab Chowder
*Lobster BLT Soup      
Soup of the Day       

Sides
Fries               
Slaw               
Veggies      
Sweet Potato Fries


Entrees
KLF  Chicken Sandwich   
Served with House Mustard, Swiss, Bacon
Served Grilled or Fried on a Kaiser Roll

Cuban Dolphin       
On Cuban Bread with Swiss, Ham,
Pickles and Mustard


KLF  Famous  BLT       
Bacon, Lobster, Tomato with Spicy Mayo Served on a Croissant or Kaiser Roll

Key Largo Lobster Philly   
Thinly Sliced Steak, Lobster, Mozzarella Served on Garlic Texas Toast

Ceasar Wrap in a Spinach Tortilla
    With Chicken       
    With Mahi
    With Shrimp
    With Lobster

Fresh Fish Sandwich on a Kaiser Roll Fried, Grilled or Blacken   
    With Mahi       
    With Grouper       
    With Snapper       
    With Hog       

Burger           
Cheese, Bacon or Grilled Onion additional     

Quesadilla           
     With Chicken or Mahi   
     With Shrimp       
     With Lobster or Crab

Baskets with Fries and Slaw
Fried Mahi Basket       
Fried Grouper Basket             
Fried Combo Basket      
6 Shrimp, 6 Dolphin Fingers, ˝ pound Clams


Dessert
Key Lime Pie              
Turtle Lava Cake
 

Open Tuesday thru Saturday 10:00-6:00pm
**Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters.  If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at a greater risk of serious illness from raw oysters, and you should eat fully cooked oysters.  If unsure of your risk, consult your physician.**

 
 
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